Seed Saving

Traditional Seed Saving

Traditional Seed Saving

Seeds are the beginning and the end of the life cycle of a great number of plants, and we rely on this rhythm in many ways. Corn, beans and grains are our staple food crops and are seeds themselves. The practice of growing and saving seeds each season ensures the chance to plant again the coming season and perpetuates varieties that express desirable traits like pest resistance, unique color, or large harvests.